Horseradish Puree

Horseradish puree 450g


Horseradish is a mustard-like root with a volatile-sharp odor. The strong essential oils released when peeling and/or grating the carrot add a spicy dimension. Horseradish has its origins in Slavic cuisine where this ingredient is frequently used. Often used for cold applications such as fish, salads and dressings.




Horseradish (70%), water, rapeseed oil, vinegar, salt (0.5%), food acid (citric acid), preservative (SODIUM METABISULPHITE), stabilizers (guar gum, xanthan gum)

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