Chimichurri herb mix 450g


Chimichurri is a spice mix that you traditionally use after preparing meat and fish. Brush a nice steak for the traditional application. Often used in Argentinian cuisine. The acidic, fresh taste works perfectly with the full flavor of good beef. This blend consists of green pepper, parsley, red pepper, wine vinegar and rosemary.




Garlic (25%), parsley (19.5%), olive oil, sunflower oil, dried tomato, shallot (5%), green pepper (3.5%), red pepper, red wine vinegar, salt (2%), black olive (olive , salt, food acid (acetic acid)), thyme, CELERY, rosemary, pepper, dried red pepper, paprika powder, cumin, antioxidant (ascorbic acid), preservative (potassium sorbate)

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